Listeria monocytogenes in bovine mastitis. Possible implication for human health

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Standard

Listeria monocytogenes in bovine mastitis. Possible implication for human health. / Jensen, Niels Einar; Aarestrup, Frank Møller; Jensen, Johannes; Wegener, Henrik Caspar.

I: International Journal of Food Microbiology, Bind 32, Nr. 1-2, 01.01.1996, s. 209-216.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Jensen, NE, Aarestrup, FM, Jensen, J & Wegener, HC 1996, 'Listeria monocytogenes in bovine mastitis. Possible implication for human health', International Journal of Food Microbiology, bind 32, nr. 1-2, s. 209-216. https://doi.org/10.1016/0168-1605(96)01105-1

APA

Jensen, N. E., Aarestrup, F. M., Jensen, J., & Wegener, H. C. (1996). Listeria monocytogenes in bovine mastitis. Possible implication for human health. International Journal of Food Microbiology, 32(1-2), 209-216. https://doi.org/10.1016/0168-1605(96)01105-1

Vancouver

Jensen NE, Aarestrup FM, Jensen J, Wegener HC. Listeria monocytogenes in bovine mastitis. Possible implication for human health. International Journal of Food Microbiology. 1996 jan. 1;32(1-2):209-216. https://doi.org/10.1016/0168-1605(96)01105-1

Author

Jensen, Niels Einar ; Aarestrup, Frank Møller ; Jensen, Johannes ; Wegener, Henrik Caspar. / Listeria monocytogenes in bovine mastitis. Possible implication for human health. I: International Journal of Food Microbiology. 1996 ; Bind 32, Nr. 1-2. s. 209-216.

Bibtex

@article{58202a00e09a4ba4b13af823a5c653cc,
title = "Listeria monocytogenes in bovine mastitis. Possible implication for human health",
abstract = "During the 23-year period 1972 through 1994 quarter milk samples from 1,132,958 cows originating from 36,199 herds were examined for the presence of Listeria monocytogenes. Through the period the reference population amounted to 12,742,600 cow years and 401,682 herd years. The percentage of cows infected with L. monocytogenes varied from 0.01 to 0.1% (mean 0.04%) and of herds with an infected cow from 0.2 to 4.2% (mean 1.2%) through the period, showing a low but constant level of infection. A comparison of 33 isolates from bovine mastitis and 27 human clinical isolates was made by sero- and ribotyping. Serotyping showed that all bovine and 17 (63%) of the human isolates belonged to serogroup 1, whereas 10 (37%) of the human isolates belonged to serogroup 4. Ribotyping using EcoRI as restriction enzyme divided the 60 isolates into 16 different types, 7 of which were found among both the bovine and human types. The combination of the typing methods showed that 26 (79%) bovine and 13 (48%) human isolates shared common types. This study showed that a low but constant percentage of Danish dairy herds have cows infected with L. monocytogenes and that some of the bovine types could be found among types causing human infections.",
keywords = "Human health, Listeria monocytogenes, Mastitis, Typing",
author = "Jensen, {Niels Einar} and Aarestrup, {Frank M{\o}ller} and Johannes Jensen and Wegener, {Henrik Caspar}",
year = "1996",
month = jan,
day = "1",
doi = "10.1016/0168-1605(96)01105-1",
language = "English",
volume = "32",
pages = "209--216",
journal = "International Journal of Food Microbiology",
issn = "0168-1605",
publisher = "Elsevier",
number = "1-2",

}

RIS

TY - JOUR

T1 - Listeria monocytogenes in bovine mastitis. Possible implication for human health

AU - Jensen, Niels Einar

AU - Aarestrup, Frank Møller

AU - Jensen, Johannes

AU - Wegener, Henrik Caspar

PY - 1996/1/1

Y1 - 1996/1/1

N2 - During the 23-year period 1972 through 1994 quarter milk samples from 1,132,958 cows originating from 36,199 herds were examined for the presence of Listeria monocytogenes. Through the period the reference population amounted to 12,742,600 cow years and 401,682 herd years. The percentage of cows infected with L. monocytogenes varied from 0.01 to 0.1% (mean 0.04%) and of herds with an infected cow from 0.2 to 4.2% (mean 1.2%) through the period, showing a low but constant level of infection. A comparison of 33 isolates from bovine mastitis and 27 human clinical isolates was made by sero- and ribotyping. Serotyping showed that all bovine and 17 (63%) of the human isolates belonged to serogroup 1, whereas 10 (37%) of the human isolates belonged to serogroup 4. Ribotyping using EcoRI as restriction enzyme divided the 60 isolates into 16 different types, 7 of which were found among both the bovine and human types. The combination of the typing methods showed that 26 (79%) bovine and 13 (48%) human isolates shared common types. This study showed that a low but constant percentage of Danish dairy herds have cows infected with L. monocytogenes and that some of the bovine types could be found among types causing human infections.

AB - During the 23-year period 1972 through 1994 quarter milk samples from 1,132,958 cows originating from 36,199 herds were examined for the presence of Listeria monocytogenes. Through the period the reference population amounted to 12,742,600 cow years and 401,682 herd years. The percentage of cows infected with L. monocytogenes varied from 0.01 to 0.1% (mean 0.04%) and of herds with an infected cow from 0.2 to 4.2% (mean 1.2%) through the period, showing a low but constant level of infection. A comparison of 33 isolates from bovine mastitis and 27 human clinical isolates was made by sero- and ribotyping. Serotyping showed that all bovine and 17 (63%) of the human isolates belonged to serogroup 1, whereas 10 (37%) of the human isolates belonged to serogroup 4. Ribotyping using EcoRI as restriction enzyme divided the 60 isolates into 16 different types, 7 of which were found among both the bovine and human types. The combination of the typing methods showed that 26 (79%) bovine and 13 (48%) human isolates shared common types. This study showed that a low but constant percentage of Danish dairy herds have cows infected with L. monocytogenes and that some of the bovine types could be found among types causing human infections.

KW - Human health

KW - Listeria monocytogenes

KW - Mastitis

KW - Typing

UR - http://www.scopus.com/inward/record.url?scp=0030248726&partnerID=8YFLogxK

U2 - 10.1016/0168-1605(96)01105-1

DO - 10.1016/0168-1605(96)01105-1

M3 - Journal article

C2 - 8880340

AN - SCOPUS:0030248726

VL - 32

SP - 209

EP - 216

JO - International Journal of Food Microbiology

JF - International Journal of Food Microbiology

SN - 0168-1605

IS - 1-2

ER -

ID: 228688240